Our very welcoming restaurant is open between 7pm -9pm . We use the freshest, local Scottish produce to provide homely meals to our guests. Whether you are looking for something romantic or just somewhere to rest after a long day in the office or exploring the city, we are sure you will find a retreat in our Victorian dining room.
We are open to non-residents please call to reserve a table.
Our Restaurant will be closed on the 24th, 25th and 26th December
Soup of the day
Red Mullet escabeche
Spicy three bean salad with grilled halloumi
Haggis balls coated in an oatmeal crumb served with a whiskey sauce
Pan seared West Lothian chicken breast served with a grain mustard mash and redcurrant jus
East coast venison pie topped with creamy mashed potatoes and seasonal vegetables
Poached salmon supreme on a bed of lemon and thyme risotto served with lemon confit
Borders Fillet Steak served with crushed rosemary potatoes and panache of vegetables
Mushroom and chestnut strudel with spaghetti vegetables and red pepper coulis
Cheeseboard with a selection of Scottish & European cheeses
Mackie’s Scottish organic ice-cream with amaretto biscuit, strawberries, flaked almond and drizzled with amaretto Liqueur.
Carrot and marmalade cake with a ginger syrup and accompanied with vanilla ice-cream
Chocolate Marquise surrounded with a mixed berry compote
Cranachan served with homemade shortbread
Freshly brewed coffee with chocolates or shortbread
We now do afternoon teas on a Saturday between 2 – 4. Please call to book a table
Pre Christmas Menu
Pumpkin and chilli soup with chunky croutons
Rillette of duck served with a quince chutney and warm home made malt bread
Crab and prawn rolls served with glass noodles and a saffron aioli
Traditional turkey with all the trimmings
Salmon fillet pan seared served with a carrot and pea risotto
Buckwheat crepes filled with a ratatouille of vegetables
Fruit dumpling served with a brandy sauce
Mango and passion fruit nest filled with a crème fraiche sorbet
Chocolate Marquise accompanied by a mixed berry compote
Tea or coffee and homemade mince pies
£29.95 per person bookings essential. We cater for private group Christmas parties to.
Call: 0131 667 2793